Monthly Archive: August, 2013

Tahini Thumbprint Cookies With Sesame Caramel

I might have mentioned in my earlier posts that I am not a big fan of cookies. But every now and then there are some that I really enjoy with my evening tea.… Continue reading

Khao Suey

I just love recipes like these - easy to make, full of fresh flavors and healthy at the same time. Khao Suey originates from the Burmese and Thai border and probably has a… Continue reading

Self Saucing Sticky Toffee Pudding

Its funny how food sometimes connect you with people. A week ago I was browsing for some dried herbs in the spice section of my supermarket and there was this person who was… Continue reading

Fresh Corn Polenta with Cajun Mushrooms

The inspiration behind this recipe is Yotam Ottolenghi’s Sweet Corn Polenta With Eggplant Sauce. I had tried the recipe a few days ago and instantly fell in love with the fresh corn polenta.… Continue reading